Black Garlic Recipes

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                                 Slightly Sweet and Sour taste like jelly ,                                        appearance black looks very incospicuous which blew up a popular cyclone in catering industry , the so-called " black garlic " fermented in high temperature and high humidity environment by fresh garlic , after fermentation for several days ,garlic color being black naturally , in the naturally process of fermemtation , fresh original garlic protein breaks down into Amino Acids , the decomposition of carbohydrates to fructose , the antioxidant capacity is 5 times more than ordinary garlic , can be very good to enhance immunity , the rapid recovery of the fatigue of the human body , especially for "three high" crowd , while in the garlic color from creamy white to black brown , also "thrown" off odor andirritation of garlic , can be stripped shell directly as snacks or desserts to eat , eat the same soft like jelly , sweet and sour .No cause irritation to the wall of the stomach . welcome all visit black garlic                                                                                        receipes :



1: Black garlic noodles 

Cooking method: boiled preparation time: 20 minutes

Mix ingredients: coriander, sesame oil

Menu functions: black garlic's antioxidant ability is 5 times more than ordinary garlic, can be  good to enhance immunity, the rapid recovery of the fatigue of the human body,especially for "three high" crowd.

The menu features: the noodles is the brain need food, noon to eat a bowl of noodlesnutrition reasonable collocation is a good choice.

1, the prepared cooked noodles in a bowl.

2, add grape seed oil to the preheated pot,then add the chopped black garlic, black garlic slowly to brittle.

3, immediately add the cooked noodles, stirring gently and black garlic.

4, add sesame oil and fish sauce, simmer for two minutes.

5, put the noodles out from the pot, put a little on the Yehiel coriander coriander, season with salt and pepper, you can also join the water dilution of seafood sauce, lest dry noodle

Buy black garlic online : lucy@blackgarlic.cn 

what's black garlic : Creekbay Black Garlic

what's black garlic : Creekbay Black Garlic

Black Garlic is not the one of the common garlic varieties , it is fermented by special processing fermentation machine which koreans invented it ,garlic in the legend of the "health care function was for many attractive , in addition to the garlic flavor and taste improved , more important is to increase the active ingredient , black garlic has achieved considerable success in the market , south koreans even opened a US company sales black garlic products , products are also some market appeal "

Creekbay black garlic : Creekbay Black Garlic

Creekbay black garlic : Creekbay Black Garlic

Creekbay black garlic : Creekbay Black Garlic

Creekbay black garlic : Creekbay Black Garlic

Black Garlic Benefits : Creekbay Black Garlic

Black Garlic Benefits : Creekbay Black Garlic

About Us : Creekbay Black Garlic

About Us : Creekbay Black Garlic

Google+ About Us Creekbay black garlic was founded in 2008, the earliest original intention is to revitalize agricultural development , we have devoted to help the listed companies and food manufacturers do black garlic project for many years, but with the demands and trust of the market , we are not only do fermentation garlic machine, also toward a more perfect e-ecommerce systerm, let more and more people taste our black garlic , let all have more healthy and beautiful life . Our Black Garlic Story Mr Owen grew up in a village where mainly plant massive of garlic , there are a small creek bay surrouding and blessing the village, just for famers to irrigate crops , year after year, their garlic perennial exported and acclaimed in the oversea ,  one day sudden its like , Mr Owen wanted to research a sweet without spicy garlic , meanwhile can keep the fresh garlic original nutrient components , to this goal , he traveled a lot of places and collecting a lot of information , finally in 2008, a name called " black garlic " officially available, this product has been formally adopted by researchers confirmation in Japan , South Korea and United States, fermented black garlic has amazing nutrional ingredients , nutritional value more higher than fresh garlic , United States National Cancer Institute published "Designer Foods Program" as it is the most anticancer effective and is listed in the first 48 kinds of common anti-cancer foods . Black Garlic Machine  Mr Owen was suprised about the fermented black garlic nutrient , but how to fermented black garlic  and how can retain garlic 13 kinds of amino acids nutrients ? with constant exploration , he met Mr Jia in an accidental opportunity , they began to study and explore how to make a black garlic machine , through unremitting efforts, they have helped  more than fifty chinese food companies to finish black garlic machine project sucessfully , fermentation machine has been exported to Canada,USA, Brazil,Spain,Austrial , New zealand ,Singaport ,vietnam , Franch ,Japan and so on .

+Black Garlic Puree 150gram Peeled Black Garlic Canned [] - $15.99 : Creekbay Black Garlic

Black Garlic Puree 150gram Peeled Black Garlic Canned [] - $15.99 : Creekbay Black Garlic

Black Garlic Benefits : Creekbay Black Garlic

Black Garlic Benefits : Creekbay Black Garlic